Rocky Road Fudge Squares

Name: Rocky Road Fudge Squares
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 16 squares
Ingredients: 2 cups semi-sweet chocolate chips; 1 can (14 oz) sweetened condensed milk; 1 cup mini marshmallows; 1 cup chopped nuts (walnuts or almonds); 1 teaspoon vanilla extract; Pinch of salt

Highlighted under: Classic Baking Recipes

Indulge in the rich and creamy delight of rocky road fudge squares, a perfect treat for chocolate lovers.

Created by

Emily

Last updated on 2026-01-01T21:22:31.457Z

Rocky road fudge squares combine the best of chocolate, marshmallows, and nuts, creating a delightful dessert that satisfies any sweet tooth.

        Why You Will Love This Recipe
        Decadent chocolate flavor with a hint of nuttiness
Chewy marshmallows that add a delightful texture
Quick and easy to make, perfect for any occasion

      

The Perfect Treat for Every Occasion

Rocky road fudge squares are an irresistible treat that can elevate any gathering. Whether you're hosting a birthday party, a holiday celebration, or just a cozy night in, these fudge squares are sure to impress. Their rich, chocolatey flavor combined with the satisfying crunch of nuts and the chewy sweetness of marshmallows makes them a universally loved dessert.

Additionally, these squares are perfect for sharing with friends or bringing to potlucks. Their delightful appearance and indulgent taste make them a crowd-pleaser, ensuring that they will disappear quickly from any dessert table. Plus, they are easy to cut into bite-sized portions, making serving simple and hassle-free.

Why Homemade Fudge is a Must-Try

Making fudge at home allows you to control the ingredients and customize flavors to your liking. Store-bought fudge can often be overly sweet or contain preservatives, but with this recipe, you can create a fresh, decadent treat that meets your taste preferences. Feel free to experiment with different nuts or even add a splash of your favorite liqueur for an adult twist.

Moreover, the satisfaction of creating your own desserts cannot be overstated. There’s something incredibly rewarding about making fudge from scratch, watching it transform from simple ingredients into a luscious treat. This hands-on experience makes it a fun activity for families or a delightful project for solo bakers.

Storing and Serving Tips

Once you've made your rocky road fudge squares, storing them properly is key to maintaining their freshness. You can keep them in an airtight container at room temperature for up to a week. If you want to store them for longer, consider refrigerating or freezing them. Just make sure to separate layers with parchment paper to prevent sticking.

When it comes to serving, these fudge squares are incredibly versatile. You can serve them plain or dress them up with a drizzle of chocolate or a sprinkle of sea salt. Pair them with a scoop of vanilla ice cream for an indulgent dessert experience that will wow your guests.

Ingredients

Gather the following ingredients to get started:

Ingredients

2 cups semi-sweet chocolate chips
1 can (14 oz) sweetened condensed milk
1 cup mini marshmallows
1 cup chopped nuts (walnuts or almonds)
1 teaspoon vanilla extract
Pinch of salt

Once you have all the ingredients ready, you're set to start making the fudge squares!

Instructions

Follow these simple steps to create your own rocky road fudge squares:

Melt the Chocolate

In a medium saucepan over low heat, combine the chocolate chips and sweetened condensed milk. Stir continuously until fully melted and smooth.

Add Remaining Ingredients

Remove from heat and stir in the vanilla extract, salt, mini marshmallows, and chopped nuts until evenly mixed.

Prepare the Pan

Line an 8x8 inch baking dish with parchment paper, leaving some overhang for easy removal. Pour the chocolate mixture into the dish and spread it evenly.

Chill and Cut

Refrigerate for about 2 hours or until firm. Once set, lift the fudge out of the pan using the parchment paper and cut into squares.

Enjoy your homemade rocky road fudge squares!

Pro Tips

For an extra crunch, consider adding crushed graham crackers to the mixture.

Nutritional Information

These rocky road fudge squares offer a delightful blend of flavors and textures, but it’s important to enjoy them in moderation. Each square is rich in calories due to the chocolate and sweetened condensed milk, so be mindful of portion sizes. However, they also provide a bit of protein and healthy fats from the nuts, making them a satisfying treat.

For those looking for healthier alternatives, consider using dark chocolate chips and unsweetened condensed milk to reduce sugar content. You can also incorporate seeds or dried fruits to enhance the nutritional profile while adding unique flavors.

Variations to Try

Feel free to get creative with your rocky road fudge squares! You can easily swap out the nuts for your favorites, such as pecans or hazelnuts, or even try adding crunchy pretzels for a salty twist. If you’re feeling adventurous, consider mixing in some crushed cookies or caramel swirls for added texture and flavor.

For a seasonal touch, try adding festive ingredients like peppermint extract or crushed candy canes during the holiday season. This simple twist can transform your fudge squares into a seasonal favorite that everyone will love.

Questions About Recipes

→ Can I use dark chocolate instead of semi-sweet?

Yes, dark chocolate can be used for a richer flavor.

→ How should I store leftover fudge squares?

Store them in an airtight container in the refrigerator for up to a week.

→ Can I make this recipe gluten-free?

Yes, ensure that all ingredients, especially the chocolate chips, are gluten-free.

→ What nuts work best in this recipe?

Walnuts and almonds are popular choices, but feel free to use your favorite nuts!